Green Peppercorn
Reese Madagascar Green Peppercorn has a fresh flavor that is less pungent than its cousins, black and white pepper. Most popularly used in Asian cooking, such as Thai cuisine.
Nutrition Facts | |||
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Serving Size: 1/4 tsp (1g) Servings Per Container: 57 |
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Amount Per Serving | |||
Calories: 0 | Calories from Fat 0 | ||
% Daily Value | |||
Total Fat 0g | 0% | ||
Saturated Fat 0g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 25mg | 1% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Sugars 0g | |||
Protein 0g | |||
Vitamin A 0% | Vitamin C 0% | ||
Calcium 0% | Iron 0% | ||
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