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Burgundy Cooking Wine

Reese Vintage Cooking Wines offer a convenient way to add a special touch to a wide variety of dishes. Reese burgundy Cooking Wine is another great wine for browning red meats and then sautéing vegetables like carrots and celery in the leftover juices.

Reese Burgundy Cooking Wine
Nutritional Information
Nutrition Facts
Serving Size: 2 Tbsp. (30mL)
Servings Per Container: 13
Amount Per Serving
Calories: 20 Calories from Fat 0
  % Daily Value
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 0g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
Ingredients: BURGUNDY WINE, SALT, POTASSIUM SORBATE & METABISULFITE (PRESERVATIVES).

Always refer to the product packaging for the most accurate and up-to-date product information.

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Speed up the Sauté

Speed up the Sauté

Add a pinch of baking soda to onions when you're sautéing them to speed up the process.

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Non-GMO Product

Non-GMO Product

We are proud to say that select Reese products have been Non-GMO project verified. The Non-GMO project is the only independent verification for all products in North America that are GMO free.