Artichoke Pasta Salad
This Artichoke Pasta Salad is delicious when served both hot or cold. This recipe is made with Reese Artichoke Hearts and plenty of other great flavors! Try out this easy and tasty weeknight recipe.
1 lb pasta such as fusilli or penne
3/4 cup plain Greek yogurt
1/3 cup mayonnaise
2 tablespoons lemon juice
1 clove garlic minced
1 1/2 teaspoons Italian seasoning
Dash crushed red pepper flakes
2 15 oz cans Reese Artichoke Hearts, drained
3 cups chopped spinach
2 green onions chopped
1/2 cup shredded Parmesan cheese
Kosher salt and freshly ground black pepper to taste