Phyllo Wrapped Asparagus with Horseradish Dip
Flaky, crunchy, tasty and easy! Four words everyone wants to hear before Re-creating a Recipe and this Phyllo Wrapped Asparagus won't disappoint.
Phyllo dough, thawed (you will need around 1/4 of the box)
1 jar Reese All White Reese Asparagus Spears
3 tbsp DaVinci extra virgin olive oil
1/4 cup parmesan cheese(optional)
Horseradish Dip
1/2 cup good quality mayo
2 tbsp Reese Prepared Horseradish
1 tbsp lemon juice
1 tsp dijon mustard
1/8 tsp garlic powder
sea salt
black pepper