Sesame Oil Chicken Skewers
Preparation Time: 30 min
Cooking Time: 25 min
Serves 2
INGREDIENTS
- 6 skewers
- 1 chicken breast
- 2 tsp salt
- 2 tsp pepper
- 1 tsp ground ginger
- 1 tablespoon Reese Prepared Horseradish
- 2 tablespoons sesame oil
- 1 cup general tso’s sauce, plus more to brush on once cooked
- Sesame seeds and scallion for garnish (optional)
DESCRIPTION
We couldn’t be more excited for #skewerseason because that means warmer weather, and outdoor parties! For your next cookout, make these Sesame Chicken Skewers and get ready for flavor! Cubes of chicken are marinated in Reese Prepared Horseradish, Ty Ling nutty Sesame Oil, and slightly sweet General Tso Sauce to lock in all the flavors and make this #grillingseason a success!
DIRECTIONS
1. Cut chicken into 1 inch cubes
2. Place chicken in a bowl and add dry seasonings, salt, pepper, ginger
3. Add 1 tablespoon horseradish, 2 tablespoons sesame oil, and 1 cup General Tso’s Sauce.
4. Stir together and cover with plastic wrap.
5. Let marinate for 30 minutes in fridge.
6. Add chicken pieces to skewers.
7. Cook skewers at 400 for 25 minutes or until internal temp reads 165 degrees.
8. Brush on additional sauce, if desired. Garnish with sesame seeds and scallions.
2. Place chicken in a bowl and add dry seasonings, salt, pepper, ginger
3. Add 1 tablespoon horseradish, 2 tablespoons sesame oil, and 1 cup General Tso’s Sauce.
4. Stir together and cover with plastic wrap.
5. Let marinate for 30 minutes in fridge.
6. Add chicken pieces to skewers.
7. Cook skewers at 400 for 25 minutes or until internal temp reads 165 degrees.
8. Brush on additional sauce, if desired. Garnish with sesame seeds and scallions.