Shrimp, Snow Peas & Baby Corn in Sesame Sauce & Reese Cooking Sherry Wine
Skip the takeout! This simple, colorful dish can be thrown together in no time. It's delicious and healthy!
1 can Reese Baby Corn, drained
1 can Reese Sliced Water Chestnuts, drained
1 can Reese Sliced Bamboo Shoots, drained
2 tbsp. Reese Cooking Sherry
1 package cellophane noodles
2 cloves garlic, minced
4 scallions, minced
¼ cup peanut oil (or sesame oil)
1 ½ lbs. medium shrimp, peeled and deveined
½ red pepper, diced
½ lb. snow peas
¼ cup sesame sauce
¼ cup water
1 tsp. cornstarch