Smash Burger
Preparation Time: 15 min
Cooking Time: 4 min
Serves 4
INGREDIENTS
- 2 lbs Ground Beef
- 4 sliced Pepper Jack Cheese
- 1 Jar Reese Original Caramelized Onions
- 4 Burger Buns
- Salt and Pepper to Taste
- Oil for cooking
Optional Sauce:
- ½ cup mayo
- 3 tbs ketchup
- 1 tbs mustard
- Salt and Pepper to taste
DESCRIPTION
4 minutes. 4 simple ingredients. That’s all you need to make this caramelized onion smash burger, featuring Reese caramelized onions
DIRECTIONS
- Place the ground beef in a large bowl, mix with gloved hands and then shape into 6 large balls.
- Heat a large cast iron skillet on medium heat with oil and then place the beef balls one at time. Salt and pepper to taste and then smash using a burger press
- Flip and then top with caramelized onions and cheese. Place the top bun directly on the cheese followed by the bottom bun upside down to warm with steam.
- Mix together your sauce in a small bowl and then smear a spoonful onto your bottom bun before placing the remainder of the burger on top.
- Enjoy with fries and more sauce!