Vegan Artichoke Dip
Creamy vegan artichoke dip made with cashews instead of dairy. A healthy snack and dip for veggie sticks, crackers, or bread. This paleo artichoke dip recipe is so easy to make and will keep you full and satisfied.
Recipe by Paleo Gluten Free Eats
1 1/2 cup raw cashews
lemon juice from 1 lemon
1/2 cup almond milk
1/3 cup nutritional yeast
3-4 garlic cloves
1 tablespoon fresh dill
1 tablespoon fresh oregano
1/2 teaspoon sea salt
1/2 teaspoon black pepper
1/4 cup paleo mayonnaise optional- leave out for vegan
4 cups fresh spinach
1 cup Marinated Quartered Artichokes drained and chopped