Vegan Carnita Tacos
We'd like to help make your Meatless Mondays and Taco Tuesdays a little easier and a lot tastier!
1 - 11 oz. jar Reese Whole Hearts of Palm
¼ - ½ cup yellow onion, diced
1 Tbsp DaVinci olive oil
1 tsp. ground cumin
1 tsp. salt, or to taste
½ tsp. chili powder
½ tsp. ground coriander
½ tsp. garlic powder
½ tsp. dried oregano
1 cup vegetable broth
4-6 corn tortillas
Suggested Toppings:
Diced yellow onions
Fresh or pickled jalapenos
Roughly chopped cilantro
Lime wedges
Flaky salt
Salsa verde
Avocado slices