White Bean Artichoke Toasts
Your go-to avocado toast recipe has competition! This white bean artichoke basil toast takes minute to make and forever to forget.
1 clove garlic
1 14-ounce can white beans, rinsed and drained
A handful of fresh basil
Juice of one lemon
A generous drizzle of DaVinci olive oil
Salt and pepper to taste
1 cup Reese Quartered Artichoke Hearts, drained
10 small pieces of whole wheat bread, toasted
Canned chickpeas for garnish