Reese Specialty Foods Collaborates with Kings Hawaiian for Comfort and Ease in a (Bread) Bowl
Reese Specialty Foods®, a trusted name in premium specialty ingredients, and King’s Hawaiian® bread, renowned for their Hawaiian style Sweet Dinner Rolls, are thrilled to announce a groundbreaking collaboration. Introducing the Crab & Artichoke Bread Bowl Dip, which meets the ever-growing consumer demand to make sophisticated yet practical recipes for family events, holiday celebrations, game nights, and weeknight dinners, right at home.
“In an attempt to encourage families across the nation to gather in their kitchen and create recipes that ignite a sense of nostalgia and togetherness,” says Susan Guerin, President and CEO at World Finer Foods. “We thought it best to collaborate with a family brand like Kings Hawaiian, whose humble origins have developed into a brand recognized nationwide.”
The Crab and Artichoke Bread Bowl Dip is easy to prepare, making it a versatile addition to any occasion. Reese® Artichoke Hearts and Fancy 15% Leg Crabmeat take charge of flavors without breaking the bank, while King’s Hawaiian® Round Hawaiian Sweet Bread creates an edible vessel that’s both practical and delicious. Additionally, this recipe resolves any concerns related to food waste, as the dish, in its entirety, is edible.