Asparagus Mummies
Asparagus Mummies
A sneaky and spooky way to get your kiddos eating delicious vegetables!
Prep Time:
5 minutes
Cook Time:
15 minutes
Servings:
4
Ingredients:
1 can of crescent rolls
2 cans of Reese Grilled Marinated Asparagus Spears
Reese Non Pareil Capers for decoration
Directions:
1. Heat oven to 375 degrees F.
2. Unroll crescent roll and pinch together to form a sheet. (you can also find crescent rolls sheets.)
3. With a knife or pizza cutter, cut the crescent rolls into strips. Wrap the crescent roll "bandages," around a bundle of Asparagus stretching slightly to completely cover the bundle.
4. About 1/2 inch from one end of each bundle, separate "bandages" so it shows through for the "face."
5. Place mummy on a large baking sheet sprayed with cooking spray. Bake 13 to 17 minutes or until dough is light golden brown.
6. Use capers to make the eyes.
Related Tips
Clean up Quick
Clean up Quick
Clean up Quick
For baking in the oven - look for non stick foil. The clean up is super easy!
