Asparagus Mummies

A sneaky and spooky way to get your kiddos eating delicious vegetables! 

Prep Time: 
5 minutes
Cook Time: 
15 minutes
Servings: 
4
Ingredients: 

1 can of crescent rolls
2 cans of Reese Grilled Marinated Asparagus Spears
Reese Non Pareil Capers for decoration

Directions: 
1. Heat oven to 375 degrees F.
2. Unroll crescent roll and pinch together to form a sheet. (you can also find crescent rolls sheets.)
3. With a knife or pizza cutter, cut the crescent rolls into strips. Wrap the crescent roll "bandages," around a bundle of Asparagus stretching slightly to completely cover the bundle.
4. About 1/2 inch from one end of each bundle, separate "bandages" so it shows through for the "face."
5. Place mummy on a large baking sheet sprayed with cooking spray. Bake 13 to 17 minutes or until dough is light golden brown.
6. Use capers to make the eyes.
Related Products: 
Grilled Marinated Asparagus Spears
All-White Asparagus Spears

Related Tips

Clean up Quick

Clean up Quick

For baking in the oven - look for non stick foil. The clean up is super easy!

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For pasta like your Grandmother made it; try cooking in the largest pot you can find! The bigger the pot, the less the pasta will lower the water temperature. 

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