All White Crabmeat
Reese All White Crab Meat is the ideal ingredient for crab cakes because of their perfect size. Once rinsed, they can be easily seasoned, formed and ready to bake in minutes.
Nutrition Facts | |||
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Serving Size: 1/2 cup (55g) Servings Per Container: about 2 |
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Amount Per Serving | |||
Calories: 45 | Calories from Fat 5 | ||
% Daily Value | |||
Total Fat 0.5g | 1% | ||
Saturated Fat 0g | 0% | ||
Trans Fat 0g | |||
Cholesterol 55mg | 18% | ||
Sodium 370mg | 15% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Sugars 0g | |||
Protein 10g | |||
Vitamin A 0% | Vitamin C 0% | ||
Calcium 8% | Iron 6% | ||
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