Hollandaise Sauce

Reese Hollandaise Sauce is the perfect sauce over vegetables such as asparagus, and over eggs for traditional Eggs Benedict.

Reese Hollandaise Sauce
Nutritional Information

Nutrition Facts

Serving Size: 2 Tablespoons (28g)
Servings Per Container: About 8

Amount Per Serving

Calories: 90

Calories from Fat 80

% Daily Value

Total Fat 9g

14%

Saturated Fat 2g

10%

Trans Fat 0g

Cholesterol 75mg

25%

Sodium 380mg

16%

Total Carbohydrate 1g

Dietary Fiber 0g

Sugars 0g

Protein 1g

Vitamin A 10%

Vitamin C 0%

Calcium 0%

Iron 0%

Ingredients:

WATER, MARGARINE (LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN), EGG YOLKS (SALTED), BUTTER (CREAM, SALT), MODIFIED FOOD STARCH, LEMON CONCENTRATE, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), XANTHAN GUM, NATURAL FLAVORS, TURMERIC.

Always refer to the product packaging for the most accurate and up-to-date product information.

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Where Capers Come From

Capers are perennial plants which are native to the Mediterranean and some parts of Asia and South Africa.

Non-GMO Product

We are proud to say that select Reese products have been Non-GMO project verified. The Non-GMO project is the only independent verification for all products in North America that are GMO free.