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Long Stemmed Artichoke Hearts

Reese Artichoke Hearts with Stems are perfect for eating on a salad, in pasta or drizzled with olive oil and baked on their own.

Nutrition Facts
Serving Size: 1/2 cup (130g)
Servings Per Container: 3
Amount Per Serving
Calories: 50 Calories from Fat 0
  % Daily Value
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 410mg 17%
Total Carbohydrate 9g 3%
Dietary Fiber 4g 16%
Sugars <1g  
Protein 3g  
Vitamin A 0% Vitamin C 20%
Calcium 4% Iron 6%
Ingredients: ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID, ASCORBIC ACID.

Always refer to the product packaging for the most accurate and up-to-date product information.

Recent Tips

Keep Herbs Longer

Keep Herbs Longer

To keep herbs longer, remove the ends and wash off with a teaspoon of sugar and washing detergent. Let them soak in water, place a plastic bag over the bowl and let sit in the refrigerator. 

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Where Capers Come From

Capers are perennial plants which are native to the Mediterranean and some parts of Asia and South Africa.

Squeaky Clean Leeks

Squeaky Clean Leeks

Leeks have dirt in between - even if you can't see it. Before using, soak in water or wash in between the layers.

Clean up Quick

Clean up Quick

For baking in the oven - look for non stick foil. The clean up is super easy!